top banner.gif (14552 bytes)

Recipes & More





















Coney Island Sauce

Great sauce for Hot-dogs     

1 quart tomato  juice 
1 lb. of lean hamburger
1 2 tbs. paprika 

1 to 2 tbs. of Cumin
1 tsp. garlic  

1/2 cup of chopped onions
1 tbs. of onion soup mix
1 tsp. salt

Put tomato juice in pan and bring to slow boil. Drop the uncooked
hamburger  in pieces in hot juice causes it to fall apart. Stir until the meat all of it separates and creates a smooth sauce. Add  paprika, cumin, garlic, onions, salt, & onion soup mix. You can adjust the flavors you want more of in or less. Cook sauce for 1 hour or more until it cooks down to where you can spread it on the hot dogs. This recipe can be adjusted to your taste. This also freezes well.

 Recipe from nandsl 


A wonderful study guide is the Names, Titles and Attributes of Father, Jesus Christ and the Holy Spirit. You can get this book at:
www.Christianbook     www.Barnes&Nobles    



                                 Gil Sequira, 2003 All Rights Reserved.