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Pork Caciola Recipe
Pork Marinade Recipes
Pork Stew With Peas
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Special Marinade For Pork Recipe

Makes 6 cups:

2 cups of wine vinegar
4 cups of water
4 garlic cloves, minced
2 chili peppers, crushed
1 tbsp. of salt

1 tsp. Portuguese allspice ( If you do not have Portuguese allspice add a quick shake of cinnamon to regular allspice)

Stir all ingredients together to blend. Use for pork chops or pork meat. Place meat in marinade and refrigerate over night longer is better, stir once and awhile.

 

This is my recipe, have the courtesy to ask before you copy it to your website. Of course, you can print them to use the recipe.
 

 

                           

 

Portuguese-recipes.com. Gil Sequira, 2003 All Rights Reserved.

 

           

                                                

 

Portuguese-recipes.com. Gil Sequira, 2003 All Rights Reserved.